Brunch

Please choose 6 items

• Muesli, yoghurt and stewed fruit parfaits
• Lychee and nectarine muffins
• Mini croissants with assorted curds and jams
• Sweet potato and prosciutto tarts
• Smoked salmon and lemon aioli
• Lamb and honey sausages with mustard mash
• Eggs, scrambled
• Crepes with assorted fillings
• Pre-made hash browns
• Sweet potato rostis
• Banana pancakes
• Biscuit/sandwich blends
• Smoked salmon with sour cream and lemon aioli
• Eggs Benedict
• Baked ricotta tarts
• Asparagus, leek and goats cheese frittata
• Scone Assortment
• In-season berries with cream

Served with tea and coffee

Cost: $22 per person (minimum of 40 guests)

Please note: Menu cost does not include staff service. Chef, kitchen, wait and bar staff can be hired, and are charged by the hour. Please see our Event Confirmation page under 'contact' for more information.